着鹤虱的初步化学成分研究

朱元龙; 徐擇邻; 刘宝善; 湯腾汉

朱元龙, 徐擇邻, 刘宝善, 湯腾汉. 着鹤虱的初步化学成分研究J. 药学学报, 1957, 5(2): 155-156.

引用本文:

朱元龙, 徐擇邻, 刘宝善, 湯腾汉. 着鹤虱的初步化学成分研究J. 药学学报, 1957, 5(2): 155-156.

CHU YUAN-LUNG, HSU CHE-LIN, LIU PAO-SHUAN, TANG TENG-HAN. A PRELIMINARY CHEMICAL STUDY OF GENUINE HO-HSIH(CRAN'S LOUSE), THE FRUIT OF CARPESIUM ABROTANOIDES, L.J. Acta Pharmaceutica Sinica, 1957, 5(2): 155-156.

Citation:

CHU YUAN-LUNG, HSU CHE-LIN, LIU PAO-SHUAN, TANG TENG-HAN. A PRELIMINARY CHEMICAL STUDY OF GENUINE HO-HSIH(CRAN'S LOUSE), THE FRUIT OF CARPESIUM ABROTANOIDES, L.J. Acta Pharmaceutica Sinica, 1957, 5(2): 155-156.

着鹤虱的初步化学成分研究

A PRELIMINARY CHEMICAL STUDY OF GENUINE HO-HSIH(CRAN'S LOUSE), THE FRUIT OF CARPESIUM ABROTANOIDES, L.

摘要

Abstract: In Pen Tsao Kang Mu, Li Shih Chen stated that the fruit of Carpesium abro- tanoides , L., known as Ho-Hsih, had been used for a long time as an anthelmintic drug with good result. A lactone has been isolated from the Genuine Ho-Hish with an empirical formula of C₁₈H₂₆O₄, boiling point 162-164℃/0. 4mm.

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