佛手柑化学成分的研究
CHEMICAL STUDIES ON A CHINESE TRADITIONAL DRUG FINGERED CITRON (CITRUS MEDICA L. VAR SARCODACTYLIS (NOOT.) SWINGLE)
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摘要: 从干燥的佛手柑中分离到两种新的天然。产物,3,5,6-三羟基-4′,7-二甲氧基黄酮和3,5,6-三羟基-3′,4′,7-三甲氧基黄酮。Abstract: Two new natural products, 3, 5, 6-trihydroxy-4′, 7-dimethoxyflavone and 3, 5, 6-trihydroxy-3′, 4′, 7-trimethoxyflavone, were isolated from dried fingered citron. The elucidation of their structures was based on spectroscopic data and chemical facts.
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