ZQ Zhang, Y Zhang, BX Wang, HO Zhou, Y Wang, H Zhang. PURIFICATION AND PARTIAL CHARACTERIZATION OF ANTI-INFLAMMATORY PEPTIDE FROM PILOSE ANTLER OF CERVUS NIPPON TEMMINCKJ. Acta Pharmaceutica Sinica, 1992, 27(5): 321-324.
Citation: ZQ Zhang, Y Zhang, BX Wang, HO Zhou, Y Wang, H Zhang. PURIFICATION AND PARTIAL CHARACTERIZATION OF ANTI-INFLAMMATORY PEPTIDE FROM PILOSE ANTLER OF CERVUS NIPPON TEMMINCKJ. Acta Pharmaceutica Sinica, 1992, 27(5): 321-324.

PURIFICATION AND PARTIAL CHARACTERIZATION OF ANTI-INFLAMMATORY PEPTIDE FROM PILOSE ANTLER OF CERVUS NIPPON TEMMINCK

  • An anti- inflammatory compound was purified and isolated from pilose ant-ler of Cervus nippon Temminck by dialysis, gel filtration and ion-exchange chromatographytechniques. HPLC and N-terminal amion acid analysis identified the compound as a homoge-neous peptide.The peptide is composed of 68 amino acids and its molecular weight,as determinedby amino analysis, is about 7200.
  • loading

Catalog

    Turn off MathJax
    Article Contents

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return